Customer Service and Management Classes

Taught by Blossoms CEO Paul Sturdgess, this popular course is beneficial to anyone looking to enhance their leadership and management skills through a variety of topics. Paul shares his experiences from the creation of Blossoms from his bedroom in the United Kingdom in 2007, to the growth into a multimillion dollar company and expansion into the United States today.
3 classes
  • ServSafe Food Manager Training
    $45.00
    $45.00
  • Proctored ServSafe Food Manager Examination Only
    $85.00
    $85.00
  • NCCDP Alzheimer's Disease and Dementia Care Seminar
    $195.00
    $195.00